Expresion Oaxaqueña

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Expresion Oaxqueña 

3301 W Pico Blvd, Los Angeles, CA 90019



 



The rise in Oaxacans in the city and the rise of authentic Oaxacan restaurants led to the increased inportation of Oaxacan product. Everything from chapulines (grasshoppers) to cheese began to be sold in Los Angeles. Many Oaxacans sold them among each other, but it eventually became a business through the establishment of markets and other Oaxacan shops. 


Zeferino Garcia, originally from Oaxaca, is the owner of several markets and restaurants in Los Angeles. He began his journey selling hot dogs from a cart before progressing to a food truck and then progressing into a restaurant. He opened Expresion Oaxaqueña in 1998 with the help of family members and neighbors from his hometown. 


In Oaxacan culture, community is an important thing. This is something they brought with them, creating vast networks of people, businesses and mutual aid. The creation of Expresion Oaxaqueña and the rest of the Zeferino Garcia businesses is an example of that in Los Angeles. His chain of businsses preserves Oaxacan culture and contributes to "Oaxacalifornia" much like Guelaguetza does. 

Garcia's businesses:

La Mayordomia, Expresion Oaxqueña Market, Mercado Benito Juarez, Oaxaca Town Cafe 


Visit http://www.oaxacausa.com/ for more information on Garcia's chain of Oaxacan businesses. 


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